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NEW QUESTION # 15
Tarragon
- A. Very small leaves
- B. Pointed and green leave
- C. Narrow leave
- D. Feathery shape with strong aroma
Answer: C
NEW QUESTION # 16
1) Where to compete- which markets, which products
2) how to compete- what should be the basis for our competitive advantage eg cost leader or differentiator
3) which investment vehicle to use- organic growth, acquisition, JV, merger, strategic alliance
- A. Strategic Options
- B. Scrip dividend
- C. Signalling effect
- D. Sensitive Information
Answer: A
NEW QUESTION # 17
- Guard against improper use of data
- Need integrity to support completeness, accuracy and timeliness of processing
- Integrity needed to prepare reliable financial info
- A. Risks with organic growth
- B. Roles of the chief executive
- C. Governance definition
- D. Aim of integrity of data
Answer: D
NEW QUESTION # 18
- Financing decisions (where to get money from)
- Investment decisions (what to do with money)
- Dividend decisions (what to do with cash earned)
- A. Financing decisions
- B. Types of currency risk
- C. Types of decisions
- D. Types of valuation models
Answer: C
NEW QUESTION # 19
- Use net assets as basis
- Difficult to apply to businesses with high intangible assets
- Useful when valuing capital intensive businesses (not useful in service)
- Avoids need to forecast future earnings or cashflows
- A. Earnout payment method
- B. Money Market hedge
- C. Types of decisions
- D. Net asset valuation
Answer: D
NEW QUESTION # 20
Meats, Poultry, Fish (Lean Meats Poultry, Fish)
- A. L
- B. I
- C. G
- D. E
Answer: A
NEW QUESTION # 21
- Costs to Daistruk paying in another currency would increase as R$ worth less
- A. Economic risk
- B. If R$ weakens....
- C. If R$ strengthens....
- D. Disadvantages of earnout
Answer: B
NEW QUESTION # 22
3/4 TSP
- A. .38 - .62
- B. .88 - .99
- C. .13 - .37
- D. .63 - .87
Answer: C
NEW QUESTION # 23
Dill
- A. Feathery leaves may be curly or flat
- B. Feathery shape with Strong aroma
- C. Similar shape to parsley
- D. Narrow leave
Answer: B
NEW QUESTION # 24
Machine Rinse
- A. 150-f - 160-f
- B. 110-f - 120-f
- C. 180-f - 194-f
- D. 160-F - 180-F
Answer: D
NEW QUESTION # 25
- Effort needed to acquire new customers once initial customers have been converted
- A. Risks with inorganic growth
- B. Risks with Cost Leadership Strategy
- C. Risks with organic growth
- D. Risks with Focus Strategy
Answer: D
NEW QUESTION # 26
- Implement a write off process for unsellable products
- Destroy defected products
- CCTV system in place
- Visitor log to track who goes in and our of factory
- A. Responses to unethical behaviour
- B. Internal controls to prevent stolen data
- C. Impact of downtime for Daistruk IT system
- D. Internal controls to prevent fraud
Answer: D
NEW QUESTION # 27
Fennel
- A. Similar flavor To thyme
- B. Pointed and Green leave
- C. Similar shape To parsley
- D. Use in Italian sausage
Answer: D
NEW QUESTION # 28
- Daistruk Current gearing = 39.5% (D/D+E)
- Amount of finance required
- Risk level of acquisition
- Setting a maximum overdraft level
- A. Examples of financing decisions
- B. Dividend decisions for Daistruk
- C. Disadv. of Currency Options
- D. External hedging techniques
Answer: A
NEW QUESTION # 29
- Can't be tailored
- Fixed amounts only at set dates (March, June, Sep, Dec)
- A. Disadv. of Money Market Hedge
- B. Disadvantages of earnout
- C. Types of valuation models
- D. Disadv. of Currency Futures
Answer: D
NEW QUESTION # 30
Cheese and Eggs (Fried Cheese and Eggs)
- A. True
- B. False
Answer: B
NEW QUESTION # 31
Uncooked Poultry
- A. Red
- B. Green
- C. Yellow
- D. Blue
Answer: C
NEW QUESTION # 32
Parsley
- A. Both ends are flat
- B. Similar to parsley
- C. Feathery shape with strong aroma
- D. Feathery leaves may be curly or flat
Answer: D
NEW QUESTION # 33
- Product may become less desirable/fashionable
- Can reduce sales
- A. Risks with inorganic growth
- B. Risks with Cost Leadership Strategy
- C. Risks with Focus Strategy
- D. Risks with Differentiation Strategy
Answer: D
NEW QUESTION # 34
At least 171•F and immersed water for 30 second
- A. Manual Rinse
- B. Use In Italian Sausage
- C. Manual Sanitizing
- D. Manual Wash
Answer: C
NEW QUESTION # 35
- Don't need to do background checks on IA
- External consultancy firm would be expensive
- IA department would be independent and won't allow bias
- Would know how the system works at Daistruk
- A. Strengths of Daistruk corporate governance
- B. Key reasons for separation of the roles of chairman and chief executive
- C. Arguments AGAINST using internal audit department in fraud situations
- D. Arguments for using internal audit department in fraud situations
Answer: D
NEW QUESTION # 36
- Cost leadership = lowest cost possible
- Differentiation = USP
- Focus = Niche
- A. Risks with inorganic growth
- B. Cyber security security measures
- C. Porter's value chain
- D. Porter's generic strategies
Answer: D
NEW QUESTION # 37
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